Dai’s shed is open on the wharf, selling freshly caught seafood on Thursdays, Fridays and Saturdays from 11am – 2pm. So miffed that I didn’t know, because they have had flounder in, and had just sold out when I turned up! But I came away with a frozen dressed crab, so it was still a splendid result. Fresh live lobster, and fresh dressed lobster are also available. Lockdown just got a lot fishier.